Eataly Los Angeles will be hosting its very own Restaurant Fest once again on November 4-20.
For two-weeks only, this highly-anticipated fall edition of its premier culinary event dares you to put down your devices and indulge in a moment of pleasure.
Taking its cue from the Italian saying “la vita è troppo breve per mangiare e bere male” (life is too short not to eat and drink well), the program showcases ingredients like fresh truffle and caviar at prices that make luxury dining an accessible treat.
A special and never-seen-before “Guilty Pleasures” menu featuring miniature bites starting at $8 will be offered.
MINIATURE BITES OF HAPPINESS
– CAVIALE E BURRATA | $10
Bignè with Black Truffle Burrata, Calvisius Caviar, Chives, Lemon Zest
– MANZO E TARTUFO | $9
Beef Eye Round, Urbani Black Truffle, Maldon Salt, Extra Virgin Olive Oil
– RICOTTA E TARTUFO | $8
Bignè with Calabro Fresh Ricotta and Urbani Black Truffle, White Truffle Honey
– TONNO | $8
Raw Tuna Cube, Italian Chili Powder, Pistachio, Maldon Salt, Extra Virgin Olive Oil
– Indulge in all four for $30
THREE GRAMS OF HAPPINESS
– BLACK TRUFFLE SUPPLEMENT | $15
Add Fresh Black Truffle to Any Dish, Shaved Tableside
– WHITE TRUFFLE SUPPLEMENT | $28
Add Fresh White Truffle to Any Dish, Shaved Tableside
Along with these indulgent bites, Restaurant Fest will also be an opportunity to explore authentic Italian cuisine at Eataly LA with two-course menus starting at $19 and wines by the glass for $10. Timed to coincide with peak harvest season, these menus will feature fall’s finest ingredients in dishes like pumpkin-filled ravioli with butter and sage.
$19 | All Day Two-Course Menu
La Pizza & La Pasta
$26 | All Day Two-Course Menu
$35 | All Day Two-Course Menu
Eataly LA is located in the Westfield Century City at 10250 Santa Monica Blvd., Los Angeles, California. Hours are Sun-Wed from 8:30am-9pm and Thurs-Sat from 8:30am-10pm. Call 213-310-8000 or email email@example.com.
For more information on Eataly LA’s Restaurant Fest and to book a reservation, click the link here.