Here’s a recipe I got from a wonderful cooking-with-peaches class at Whole Foods in Denver, Colorado. It would be a great way to use up slightly imperfect peaches. 4 TBS…
Ingredients: 3 cups dry penne pasta (or about 1/2 the box) 1 Large Summer Squash 1 Large Zucchini 1 container grape tomatoes 40z goat cheese 2 tablespoons fresh parsley…
What’s summer without ice cream! I snapped this shot of my daughter’s friend at a recent visit to the OC Fair. Our day was filled with sweet delights, family fun…
A fine dessert with an amazing combination of flavors. The Black Pepper Sponge Cake recipe was created by Tami Harderman, of Running With Tweezers, as a guest blogger at California…
This week’s “wicked” photo was captured by IT MOM, Erika! I love this shot of Chris Issak and his bass player, Rowland Sally. This picture gives you an idea…
1 bag fresh baby spinach 2 lemons ¼ cup olive oil 3 cans quartered artichoke hearts 1 jar sliced, pitted Kalamata olives 1 cup feta cheese 1 container grape or…
My husband is into tech. Between iPhones and tablets, there is always something in need of charging around our house. Even though he charges his iPhone overnight, often during the…
My friend Sarah shared this healthy, yet tasty, recipe with me. Congee is a rice porridge that can be enjoyed for any meal or makes a great side dish.…
Sangria is the perfect summer drink. I am loving this version that my sister made for Memorial Day weekend and she was nice enough to share the recipe! …
Our family has had issues centered around sleep ever since a cross-country move 2.5 years ago. Our trials and tribulations will have to wait for another article, but I wanted…