The inspiration for these cupcakes is the new Disney movie Moana and my family’s upcoming trip to Hawaii in November. Pineapple, coconut and macadamia nuts are all staple ingredients in…
I admit it. I love going out to eat. That way, I don’t have to worry about what to cook or clean up! But, lately my daughter and I have…
Recently I was invited to attend a lunch event at Seasons 52 in Century City. As I was whisked back to our private dining room, I went past a gleaming…
This pasta sauce recipe can go from garden to dinner in an hour or less, and the beans add protein as well as fiber to fill you up and keep…
A good deal at the grocery store on a large pork loin roast and some unexpected guests led me to come up with a great dinner on the fly. I…
I readily admit to my lack of food decorating skills. Me and my pastry tip kit will never see eye-to-eye. However, I do love Valentine’s Day with all my heart…
Recently, I had the opportunity to attend an event for bloggers by the Chex Party Mix folks. It was an eye-opener, let me tell you. Like most people, I’ve always…
I admit it, I’m a Nutella addict. I first tried Nutella on a trip to Austria in the 90s. My husband and I were staying with his extended family. We…
Recently, when I attended a meeting of the National Cattlemen’s Beef Association (the Beef Checkoff people) in Chicago (#LivingWell), I learned some tricks I wish I’d known when I was…
One of the things I love to have is a hearty dish that is simple to make, and delicious. I have two small kids and I try to serve a…
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